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Catalan sausage with truffle View full size

Catalan sausage with truffle

Made with pork shoulder and belly pork sausage seasoned with various spices cooked with a little truffle typical of Vic. the best companion for a good tomato bread.

Approximate weight: 500 gr.

Price: € 8 a piece.

Gluten free.

More details

PPCCCT

999997 items in stock

8,00 €


  • Peso 500 gr